Cheese is made from milk. Different cheeses are made in different parts of the world, most popular being Europe. There is evidence that people have been making cheese from pre-historic times.
While there are hundreds of varieties of cheese, Mozzarella, Emmental and Gouda are three of the most popular cheeses in the world. Each of them belongs to a different region and is made differently.
Italian in origin, mozzarella cheese historically was made from the milk of water buffalos reared in Italy and Bulgaria. Most mozzarella cheese today is sourced from milk cows. Not aged like most cheeses, it is made by incubating the milk with thermophilic bacteria. Rennet is then added to create curds, which are collected and heated until they form elastic strings. Mozzarella can be consumed with salads,...