Cheese is made from milk. Different cheeses are made in different parts of the world, most popular being Europe. There is evidence that people have been making cheese from pre-historic times.
While there are hundreds of varieties of cheese, Mozzarella, Emmental and Gouda are three of the most popular cheeses in the world. Each of them belongs to a different region and is made differently.
Italian in origin, mozzarella cheese historically was made from the milk of water buffalos reared in Italy and Bulgaria. Most mozzarella cheese today is sourced from milk cows. Not aged like most cheeses, it is made by incubating the milk with thermophilic bacteria. Rennet is then added to create curds, which are collected and heated until they form elastic strings. Mozzarella can be consumed with salads,...
Oat is a cereal grain. This plant is grown particularly for the seeds that it produces. The seeds of the oat plant are nutritious and most popularly used as breakfast cereal oatmeal. Rich in important vitamins and other essentials like thiamine, magnesium, phosphorus and, fiber oats, are one of the healthy breakfasts recommended by nutritionists.
The best conditions for the growth of oats are temperate climates, which can easily be found in different parts of the United States. Oats are resilient plants when it comes to withstanding soil and climate conditions, making them easy to grow.
Processing oats is a very simple process. Once the oat crop has reached full maturity, they become dry stalks containing the oat seeds. These are harvested by the farmers through their harvester vehicles and then del...